A family run specialty coffee grower and exporter, Ecoagrícola is the exclusive producer at the Serra do Cabral. In large reserves, with protected bioma, springs and waterfalls, they pursue a legacy of sustainable work.
In both Naturals and Pulped Naturals, these coffees are among the winners of the Cup of Excellence Brazil. They also received 1st place at the Rainforest Alliance competition, as best sustainable certified coffee in Brazil.
This coffee is bright and complex. It encompasses a undertones of peach, kiwi, and tropical fruit.
top of page
bottom of page